7 years ago · added 62 photos

I like laying my 3 cracker premium sandwich's on their end's with the 3 little break's of cheese in my carnival dime toss dish & cooking for 30 second's in the microwave. Adding a slice of onion on top the refrigerated Smorgasbord takes away worry of covering cooking same as morning one cooking both 3 minutes in the microwave is fine even though 1 is colder stored 12 hour's in and taken out of frig 'e just sucking the onion off its tomato is enough a waste of onion? think Queen of Heaven not me or don't complain of waste of onion.

I like laying my 3 cracker premium sandwich's on their end's with the 3 little break's of cheese in my carnival dime toss dish & cooking for 30 second's in the microwave. adding a slice of onion on top the refrigerated 1 takes away worry of covering cooking same as morning 1 30 second's is fine although colder out of frig 'e just sucking the onion off its tomato is enough a waste of onion? think Queen of Heaven not me or don't complain of waste of onion.

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7 years ago · added 15 photos

About Me

  • Estacada, Oregon, United States
  • 51 / Male / Straight
    5' 7" · Black hair · Blue eyes · Doesn't smoke · Doesn't drink
  • Single
/
Tokai1 I like laying my 3 cracker premium sandwich's on their end's with the 3 little break's of cheese in my carnival dime toss dish & cooking for 30 second's in the microwave. Adding a slice of onion on top the refrigerated Smorgasbord takes away worry of covering cooking same as morning one cooking both 3 minutes in the microwave is fine even though 1 is colder stored 12 hour's in and taken out of frig 'e just sucking the onion off its tomato is enough a waste of onion? think Queen of Heaven not me or don't complain of waste of onion.

28 days ago - Comment - Like - Report - Remove

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